Spencer Guthrie offers Modern Australian fare, with a primary objective to minimise its ecological footprint through careful consideration of sustainable and environmentally conscious produce and materials. Spencer Guthrie uses locally sourced and seasonal produce, striking a balance between sustainability, practicality and mouth-watering food through its daily changing menus.
Awarded 3 hats (15/20) in the debut issue of Gault & Millau Australia International Restaurant Guide
Wednesday - Thursday 6 - 9:30pm
Friday - Sunday 6 - 10pm
399 king street, newtown